PURA BRASA MENU SINGAPORE PRICES 2025
Pura Brasa Singapore offers a Spanish-inspired dining experience, featuring a menu that highlights grilled dishes prepared with authentic Spanish flavors. Specialties include succulent meats, seafood, and tapas, all cooked on their Josper charcoal grill. The fusion of traditional and contemporary Spanish cuisine makes it a popular spot for food lovers.
PURA BRASA MENU SINGAPORE 2025
Pura Brasa Singapore showcases authentic Spanish cuisine with a focus on grilled meats and seafood, using a Josper charcoal grill to enhance flavors. Enjoy a vibrant selection of tapas and hearty dishes.

PURA BRASA MENU PRICES
Menu | Price |
---|---|
Signature Specialties | |
Spanish Omelette with Chorizo and All I Oli Sauce Spanish omelette with josper-grilled onion, chorizo sausage, potatoes and egg, served with a portion of crystal bread with Roma tomatoes. | S$20.33 |
Grilled Octopus Leg with Potato Truffle Puree Imported octopus leg (140g Only) from Spain grilled in Josper charcoal oven, served with homemade potato truffle puree | S$37.80 |
Spanish Pork Ribs Cooked in two stages for 20 hours at a low temperature of 75c and finished at 400c in our Josper charcoal oven. | S$31.00 |
Suckling Pig (1/4 Size Good for 3pax) ¼ Spanish Suckling Pig roasted in Josper Charcoal Oven, served with garlic chips, Chimichurri sauce and garden salad | S$115.56 |
Grilled GG Chicken Poussin (around 650g) The Best Tasting French Chicken, Fed 100% Vegetables & High-Nutrition Diet (Antibiotic & Hormone Free), Marinated In Thyme, Rosemary, Oregano, Paprika, Lemon And Served With Baked Panaderas Potatoes | S$34.00 |
Soup / Cold Cuts | |
Crystal Bread with Tomato and Olive Oil Specially imported from Spain, the Crystal Bread is served with Roma Tomato and Olive Oil | S$7.49 |
Jamon de Bellota Ham Iberico Jamon de Bellota Ham cured for up to 24 months, served with crystal bread imported from Spain | S$42.80 |
Assorted Cheese Platter An assortment of 4 different cheeses and seasonal fruits (Mahon, Manchego, Truffle sheep and Pedro Ximenez) | S$27.82 |
Spanish Tapas | |
Homemade Spanish Croquettes Homemade Spanish Croquettes | S$11.22 |
Grilled Chicken Wings with Straw Potatoes Grilled Chicken Wings served with straw potatoes and fresh carrot. | S$19.26 |
Spanish Omelette with Chorizo and All I Oli Sauce Spanish omelette with josper-grilled onion, chorizo sausage, potatoes and egg, served with a portion of crystal bread with Roma tomatoes. | S$20.33 |
Prawn Casserole Tiger prawn sautéed with garlic, chilli peppers and olive oil. | S$29.96 |
Mediterranean Nachos Nachos with Beef Bolognese, Jalapeño, Green Olive, Corn and Cheese Sauce | S$16.05 |
Patatas bravas Potatoes with “all i oli” (garlic mayonnaise) | S$11.77 |
Huevo Rotos Con Jamon 60 months aged Arturo Sanchez ibérico gran reserva bellota jamon with bulls eye egg and fried Brava potato | S$23.54 |
Truffle Fries Straw potatoes with grated parmesan cheese. | S$13.91 |
Gulas Al Ajillo Josper grilled baby eel with garlic, chilli | S$22.47 |
Calamari Cone in Andalusian Style Calamari Cone in Andalusian Style | S$23.54 |
Josper Grilled Meat & Seafood | |
Grilled Octopus Leg with Potato Truffle Puree Imported octopus leg from Spain grilled in Josper charcoal oven, served with homemade potato truffle cream | S$38.52 |
Spanish Pork Ribs Cooked in two stages for 20 hours at a low temperature of 75c and finished at 400c in our Josper charcoal oven. | S$31.00 |
Grilled Iberico Pork Secreto with Romesco Sauce and Diced Vegetables Iberico Pork Secreto served with Spanish Romesco sauce and diced grilled vegetables. | S$32.10 |
Josper Grilled Sausages An authentic Spanish selection of grilled chorizo, butifarra and chicken sausages served along with fried potato, sauteed vegetables, aioli and honey mustard | S$26.75 |
Grilled Iberico Pork Belly Grilled Pork Belly with Smoked Apple Puree, Teriyaki Sauce and Mixed Grilled Vegetables | S$29.96 |
Black Angus Sirloin Grilled Black Angus Sirloin (250gm) By Josper, the side come with Patatas and grilled mix vegetables. | S$32.10 |
Spanish Iberico Pluma A special cut taken from the neck end of the Iberico pork loin – so tasty and succulent! | S$38.52 |
Suckling Pig 1/4 Size ¼ Spanish Suckling (good for 3pax) Pig roasted in Josper Charcoal Oven, served with garlic chips, Chimichurri sauce and garden salad | S$115.65 |
Grilled Lamb Rack With smoked apple cream, teriyaki sauce and vegetable mix. | S$40.95 |
Grilled Black Codfish with Mushroom Ragout Grilled Black Codfish with Mushroom Ragout | S$35.70 |
Josper Grilled Burgers | |
Josper Grilled Wagyu Burger Josper Grilled Wagyu Burger | S$29.96 |
Mains | |
Charcoal Seafood Paella Charcoal Seafood Paella | S$41.73 |
Squid Ink Paella Squid Ink Paella | S$50.29 |
Charcoal Mar I Muntanya Paella Charcoal Grilled Seafood along with mouth-savouring iberico pork belly | S$41.73 |
Tagliatelle Beef Bolognese Tagliatelle Beef Bolognese | S$26.75 |
Tagliatelle All’aglio Sauteed With prawns, garlic, chilli pepper and topped with a sunny side up egg. | S$29.96 |
Wok Tagliatelle with Vegetables Wok Tagliatelle with Vegetables | S$21.40 |
Carbonara Pizza with Iberico Pork Belly Carbonara Pizza with Iberico Pork Belly | S$35.31 |
Burrata Pizza Burrata Pizza with rocket leaves and sun-dried tomato. | S$35.31 |
Iberico Chorizo Pizza Iberico Chorizo Pizza served with Manchego Cheese. | S$35.31 |
Salads and Vegetables | |
Padron Peppers One of the most popular tapas in Spain | S$18.19 |
Fried Aubergine with Honey Fried eggplant served along with honey | S$16.05 |
Grilled Green Broccolini with Romesco Grilled Green Broccolini with Romesco | S$23.75 |
Chicken Caesar Salad Romaine lettuces, cherry tomatoes, deep fried chicken breast, parmesan cheese, mozzarella cheese shavings and croutons. | S$18.19 |
Burrata Cheese Mesclum salad with cherry tomatoes, basil pesto dressing and balsamic. | S$27.82 |
Tuna Salad Mixed salad with balsamic dressing, onions, marinated roasted red peppers and green olive. | S$23.54 |
Tuna Salad Mixed salad with balsamic dressing, onions, marinated roasted red peppers and green olive. | S$23.54 |
Greek Salad Mesclun, Cherry Tomato, Kalamata Olive, Feta cheese and Vinaigrette | S$20.33 |
Dessert | |
7-inch Spanish Molten Blue Cheese Tart Consists of flour, sugar, fine salt, butter, eggs, blue cheese and cream cheese | S$44.94 |
7-inch Spanish Molten Nutella Cheese Tart Consists of flour, sugar, fine salt, butter, eggs, nutella and cream cheese | S$51.36 |
Spanish Traditional Churros 5 Pcs Of Spanish Churros with Dip Chocolate | S$12.84 |
Drinks | |
Coca Cola Coca Cola | S$3.30 |
Coca Cola Zero Coca Cola Zero | S$3.30 |
Sprite Sprite | S$3.30 |
Iced Lemon Tea Iced Lemon Tea | S$3.30 |
latte latte | S$4.40 |
Flat White Flat White | S$5.50 |
Cappuccino Cappuccino | S$5.50 |
Mocha Mocha | S$6.60 |
Chocolate Chocolate | S$5.50 |
Iced Latte Iced Latte | S$4.95 |
Long Black Long Black | S$4.40 |
Iced Long Black Iced Long Black | S$4.95 |
Iced Cappuccino Iced Cappuccino | S$5.95 |
Check Also : HONG YUN FISH SOUP MENU SINGAPORE
Allergen Information Of Pura Brasa Menu Singapore Table
Menu Item | Contains Gluten | Contains Dairy | Contains Nuts | Contains Seafood | Contains Eggs | Contains Soy |
---|---|---|---|---|---|---|
Grilled Octopus | No | No | No | Yes | No | No |
Beef Ribeye | No | No | No | No | No | No |
Spanish Paella | Yes | No | No | Yes | No | No |
Charred Vegetable Platter | No | No | No | No | No | No |
Patatas Bravas | Yes | No | No | No | No | No |
Churros with Chocolate Sauce | Yes | Yes | No | No | Yes | No |
Garlic Prawns | No | No | No | Yes | No | No |
Croquetas | Yes | Yes | No | No | Yes | No |
Nutrition Information Of Pura Brasa Singapore Menu Table
Menu Item | Serving Size | Calories | Protein (g) | Carbohydrates (g) | Fats (g) | Fiber (g) |
---|---|---|---|---|---|---|
Grilled Octopus | 150g | 250 | 30 | 0 | 14 | 0 |
Beef Ribeye | 200g | 450 | 40 | 0 | 35 | 0 |
Spanish Paella | 300g | 600 | 25 | 75 | 15 | 5 |
Charred Vegetable Platter | 250g | 200 | 5 | 30 | 10 | 8 |
Patatas Bravas | 200g | 300 | 5 | 45 | 15 | 5 |
Churros with Chocolate Sauce | 150g | 400 | 6 | 60 | 20 | 3 |
Garlic Prawns | 150g | 220 | 25 | 0 | 12 | 0 |
Croquetas | 100g | 300 | 10 | 40 | 15 | 2 |
E-Gifts Options Of Pura Brasa Menu Singapore Table
E-Gift Option | Description | Price (SGD) |
---|---|---|
Pura Brasa Dining Voucher | Redeemable for food and beverages at the restaurant | 50.00 |
Pura Brasa Tasting Experience | Includes a selection of tapas and drinks for two | 100.00 |
Special Occasion Gift Voucher | A personalized voucher for birthdays or anniversaries | 75.00 |
Group Dining Package | Voucher for a group dining experience (minimum 4 people) | 200.00 |
Wine Pairing Experience | Voucher for a special wine pairing dinner | 150.00 |
Weekend Brunch Gift Voucher | Redeemable for a weekend brunch experience for two | 80.00 |
Pura Brasa Singapore Menu Customer Preference Table
Menu Item | Customer Preference | Description |
---|---|---|
Grilled Octopus | High | Tender octopus grilled to perfection, served with a drizzle of olive oil and herbs. |
Beef Ribeye | High | Juicy and flavorful ribeye steak, cooked to your liking and accompanied by sides. |
Spanish Paella | High | A traditional rice dish loaded with seafood, chicken, and aromatic spices. |
Charred Vegetable Platter | Medium | A vibrant selection of seasonal vegetables grilled and served with a zesty dip. |
Patatas Bravas | High | Crispy potatoes served with a spicy tomato sauce, a popular Spanish tapas choice. |
Churros with Chocolate Sauce | Medium | Crispy churros dusted with sugar, served with a rich chocolate dipping sauce. |
Garlic Prawns | High | Succulent prawns sautéed in garlic and olive oil, a must-try for seafood lovers. |
Croquetas | Medium | Deliciously crispy croquettes filled with ham and cheese, perfect for sharing. |
See More : DELIBOWL RICE BOWL MENU SINGAPORE PRICES
Deals Pura Brasa Singapore Menu Table
Deal Name | Description | Price (SGD) |
---|---|---|
Lunch Set Menu | Enjoy a three-course lunch with a choice of starter, main, and dessert. | 25.00 |
Tapas Happy Hour | Buy two tapas and get one free from the selected menu during happy hour. | 20.00 |
Paella Fiesta | A special offer on select paella dishes, served with a complimentary drink. | 40.00 |
Family Feast Package | A feast for four, including a selection of tapas, paella, and desserts. | 150.00 |
Date Night Special | A romantic dinner for two with a shared tapas platter and dessert. | 100.00 |
Weekend Brunch Deal | Enjoy unlimited brunch with a selection of dishes and drinks. | 60.00 |
Celebration Package | Perfect for special occasions, includes a cake and a bottle of wine. | 120.00 |
Best Selling’s Items Of Pura Brasa Menu Singapore
- Grilled Octopus: This dish is a standout, featuring tender octopus grilled to perfection. It is often served with a drizzle of olive oil and fresh herbs, enhancing its natural flavors. Diners love its smoky char and succulent texture.
- Beef Ribeye: A favorite among meat lovers, the beef ribeye is known for its rich marbling and robust flavor. Cooked to the diner’s preference, it’s typically accompanied by sides like grilled vegetables or mashed potatoes, making it a hearty meal.
- Spanish Paella: This iconic dish is a crowd-pleaser, filled with a delightful mix of seafood, chicken, and aromatic saffron-infused rice. The paella is cooked in a traditional style, delivering a comforting and flavorful experience that evokes the essence of Spain.
- Patatas Bravas: A popular tapas choice, patatas bravas are crispy potatoes served with a spicy tomato sauce and aioli. Their crunchy exterior and soft interior make them a perfect snack or side dish, beloved by diners.
- Churros with Chocolate Sauce: As a sweet finale, these churros are crispy on the outside and fluffy on the inside, dusted with sugar and served with a rich chocolate dipping sauce. They are a favorite for dessert, providing a delightful end to any meal.
- Garlic Prawns: Succulent prawns sautéed in garlic and olive oil make for an irresistible dish. The bold flavors of garlic combined with the freshness of the prawns create a delightful seafood experience that patrons often return for.
Career Opportunity Of Pura Brasa Menu Singapore
- Chef: Join the culinary team to prepare and create authentic Spanish dishes, ensuring high-quality food presentation and taste.
- Sous Chef: Assist the head chef in managing kitchen operations, supervising kitchen staff, and maintaining inventory and food safety standards.
- Line Cook: Work in a fast-paced kitchen environment, responsible for preparing specific menu items and ensuring consistency in quality and presentation.
- Pastry Chef: Specialize in creating desserts and baked goods, developing new recipes, and maintaining high standards of dessert presentation.
- Restaurant Manager: Oversee daily operations of the restaurant, manage staff, ensure excellent customer service, and maintain a welcoming dining environment.
- Front of House Staff: Work as servers, hosts, or bartenders, providing excellent customer service, taking orders, and ensuring a positive dining experience.
- Food Runner: Assist servers by delivering food and drinks to tables, ensuring timely service and customer satisfaction.
- Sommelier: Specialize in wine selection and pairing, guiding customers through the wine menu and enhancing their dining experience with expert recommendations.
- Event Coordinator: Plan and coordinate special events, private parties, and corporate gatherings, ensuring seamless execution and high levels of customer satisfaction.
- Marketing Specialist: Develop and implement marketing strategies to promote the restaurant, including social media campaigns, promotions, and partnerships.
Frequently Asked Questions Of Pura Brasa Singapore
What type of cuisine does Pura Brasa offer?
Pura Brasa specializes in Spanish cuisine, particularly known for its grilled dishes and tapas.
What are the best-selling items on the menu?
Some of the best-selling items include their signature paellas, grilled meats, and tapas like patatas bravas and gambas al ajillo.
What payment methods are accepted?
Pura Brasa accepts various payment methods, including cash, credit/debit cards, and mobile payment apps.
Does Pura Brasa offer delivery services?
Yes, they partner with delivery platforms to offer home delivery. Check their website for specific delivery options and areas.
Are there healthy options on the menu?
Yes, Pura Brasa offers grilled vegetables, seafood, and salads that can be considered healthier options.
Pura Brasa Singapore Location, Contact, Opening Hours And Instant Data
Contact:+6563869678
Opening Hours
Saturday | 12–11 PM | |
Sunday | 12–11 PM | |
Monday | 12–11 PM | |
Tuesday | 12–11 PM | |
Wednesday | 12–11 PM | |
Thursday | 12–11 PM | |
Friday | 12–11 PM |
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible seating
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Hard liquor
- Late-night food
- Small plates
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Paid parking lot
- Paid street parking
- Plenty of parking
Conclusion
Pura Brasa in Singapore offers a vibrant Spanish dining experience, showcasing premium grilled meats, fresh seafood, and tapas infused with bold Mediterranean flavors. Using Josper charcoal ovens, each dish delivers smoky richness and perfect texture. From sizzling steaks to indulgent paellas, every bite reflects authenticity and quality. Whether for a casual meal or a special gathering, Pura Brasa brings the warmth of Spanish cuisine to the heart of Singapore.