Torigo Singapore specializes in authentic Japanese chicken dishes, from succulent yakitori and crispy karaage to rich ramen and hearty donburi. Their menu highlights the versatility of chicken, offering a range of flavors and textures, all crafted with attention to detail, making it a go-to spot for flavorful and satisfying Japanese meals.
TORIGO MENU SINGAPORE 2025
Torigo Singapore excels in authentic Japanese chicken dishes, featuring tender yakitori, crispy karaage, and flavorful ramen. Their menu showcases chicken’s versatility, providing a rich variety of satisfying Japanese flavors.
Praised for its smoky flavor and tender chicken, making it a favorite choice for grilled meat lovers.
Karaage
High
Loved for its crispy coating and juicy chicken inside, offering a satisfying crunch and flavor.
Chicken Ramen
Medium
Enjoyed for its rich broth and tender chicken, though some find it a bit heavy.
Chicken Donburi
High
Popular for its hearty portion and flavorful sauce, perfect for a filling meal.
Miso Soup
Medium
A comforting starter with a simple, savory taste, appreciated for its warming properties.
Edamame
Medium
Valued for its light, healthy option and simple preparation, making it a good appetizer.
Tempura Chicken
Medium
Appreciated for its crispy texture and tasty chicken, though some prefer less fried options.
Tamagoyaki
Medium
Liked for its sweet and savory flavor, offering a traditional Japanese taste.
Grilled Chicken Salad
High
Favored for its fresh ingredients and balanced flavors, ideal for a lighter meal.
Deals Torigo Singapore Menu Table
Deal/Promotion
Description
Price (SGD)
Lunch Set Special
Includes a choice of yakitori or karaage with rice and a drink.
$15.90
Dinner Combo
Features a selection of yakitori, karaage, and a side of ramen or donburi.
$29.90
2-for-1 Yakitori Offer
Buy one yakitori and get another free.
$12.90
Family Feast Set
A large assortment of yakitori, karaage, and sides, perfect for sharing.
$69.90
Student Discount
10% off total bill with a valid student ID.
Varies
Happy Hour (3 PM – 6 PM)
Discounts on selected dishes and drinks during happy hour.
Varies
Chicken Ramen + Side Combo
A bowl of chicken ramen with a side of karaage or edamame.
$18.90
Tempura Set Special
Includes tempura chicken with a side of rice and miso soup.
$16.90
Birthday Special
Free dessert with any meal purchase on your birthday.
Free
Loyalty Program
Earn points with each purchase and redeem for discounts.
Varies
Best Selling’s Items Of Torigo Menu Singapore
Yakitori – Grilled skewers of tender chicken, seasoned and cooked to perfection, offering a smoky, savory flavor.
Karaage – Crispy, golden-brown fried chicken pieces, marinated and seasoned for a juicy, flavorful bite.
Chicken Ramen – A comforting bowl of ramen noodles in rich, savory broth topped with tender slices of chicken and fresh vegetables.
Chicken Donburi – A hearty rice bowl topped with succulent chicken, savory sauce, and vegetables, providing a satisfying meal.
Tempura Chicken – Crispy tempura-coated chicken served with a side of dipping sauce, perfect for a light and crispy treat.
Tamagoyaki – Sweet, fluffy Japanese omelette served on its own or as a side, offering a delicate, savory-sweet flavor.
Grilled Chicken Salad – A fresh salad featuring grilled chicken, mixed greens, and a light dressing, ideal for a healthy and flavorful meal.
Edamame – Steamed young soybeans lightly salted, providing a nutritious and simple appetizer or side dish.
Career Opportunity Of Torigo Menu Singapore
Sushi Chef – Prepares and presents sushi dishes with precision, ensuring quality and consistency in every dish.
Kitchen Staff – Assists in food preparation and maintains kitchen cleanliness, supporting the kitchen operations to deliver timely and quality meals.
Service Crew – Provides excellent customer service, takes orders, serves food, and ensures a pleasant dining experience for guests.
Cashier – Manages transactions, processes payments, and handles the point-of-sale system while providing friendly customer service.
Restaurant Manager – Oversees daily restaurant operations, manages staff, handles customer complaints, and ensures a smooth and efficient service.
Marketing Executive – Develops and executes marketing strategies to promote the restaurant, attract new customers, and enhance brand visibility.
Cleaner/Steward – Ensures the cleanliness and hygiene of the restaurant, including the kitchen and dining areas, to maintain a pleasant environment.
Trainee/Intern – Offers an opportunity for individuals to learn about various roles in the restaurant, gaining hands-on experience in food service and operations.
Frequently Asked Questions Of Torigo Singapore
What type of cuisine does Torigo serve?
Torigo specializes in Japanese cuisine, particularly focusing on yakitori (grilled skewers), donburi (rice bowls), and other Japanese comfort foods.
Are the dishes at Torigo high in calories?
The calorie content varies depending on the dish. Grilled skewers tend to be lower in calories compared to fried items like karaage. Rice bowls with fried or saucy toppings may be more calorie-dense.
Do they offer delivery or takeaway?
Yes, Torigo offers both delivery and takeaway services through various food delivery platforms in Singapore.
Are there gluten-free options available?
Some of the grilled skewers may be gluten-free, but dishes that include soy sauce, such as teriyaki or katsu, likely contain gluten. It’s advisable to check with the staff for gluten-free options.
Are there any ongoing promotions or discounts at Torigo?
Torigo often runs promotions, such as discounts on specific items, set meal deals, or bundle offers. It’s best to check their website or social media pages for the latest promotions.
Torigo Singapore Location, Contact, Opening Hours And Instant Data
Hello, fellow food enthusiasts! I am Emmanuel Stroobant—an ardent lover of all things food-related who has been passionately exploring singapore culinary delights for the past 10 years. After years of sharing my food reviews and adventures, I've made an exciting decision to bring my culinary escapades to the digital space. Why the shift, you ask? Well, I'm excited to bring my passion for food online and create a virtual hub catering to all you foodies in town! My aim is simple yet fulfilling—I want to offer a comprehensive guide to the latest restaurant menus, helping you make informed choices and enhancing your dining escapades. From iconic eateries to hidden gems, I'll be your virtual guide, uncovering the flavors, stories, and unique experiences behind each menu. Together, let's savor the diverse tastes and aromas, making every dining experience an adventure worth relishing!
