RAPPU MENU SINGAPORE PRICES 2025

Rappu in Singapore offers a distinctive omakase experience centered around handroll sushi, combining fresh ingredients with innovative flavors. The menu highlights seasonal fish, with an emphasis on simplicity and quality, complemented by a curated selection of sake. The intimate setting enhances the personalized dining journey, making each visit memorable.

RAPPU MENU SINGAPORE 2025

Rappu Singapore’s menu focuses on premium handroll sushi, featuring seasonal fish and creative pairings in an intimate setting, offering a personalized omakase experience with a refined selection of sake.

RAPPU HAND ROLLS MENU PRICES

MENU ITEMS	PRICE
Hotate	SGD 12.00
Salmon	SGD 8.00
Shime Saba	SGD 8.50
Toro	SGD 7.50
Crab	SGD 8.50
Engawa	SGD 9.50
Shitake	SGD 6.50
Edamame	SGD 6.50
Takenoko	SGD 7.50
Iburigakko	SGD 7.50
Teriyaki Tofu	SGD 6.50
Nasu Katsu	SGD 7.00

RAPPU SETS MENU PRICES

MENU ITEMS	PRICE
Chirashi Don Set	SGD 23.00
4 Proper Handrolls	SGD 28.00

RAPPU IZAKAYA MENU PRICES

MENU ITEMS	PRICE
Yamada Bay Oyster	SGD 12.00
Amaebi	SGD 16.00
Edamame	SGD 8.50
Grilled Unagi	SGD 21.00
Salmon Belly Crudo	SGD 16.00
Hamachi Collar	SGD 21.00
Lotus Chips	SGD 10.00
Asari Miso Soup	SGD 5.00

RAPPU SASHIMI MENU PRICES

MENU ITEMS	PRICE
Three Kind Sashimi	SGD 22.00
Salmon Belly 5 pcs	SGD 14.00
Engawa Aburi 5 pcs	SGD 14.00
Hotate 5 pcs	SGD 14.00

RAPPU DESSERTS MENU PRICES

MENU ITEMS	PRICE
Kakigori	SGD 16.00

RAPPU BEVERAGES MENU PRICES

MENU ITEMS	PRICE
Shochikubai	SGD 9.00
Hourai	SGD 18.00
Akaeboshi	SGD 17.00
Cel24	SGD 19.00
Sanzen	SGD 18.00
Kawatsuru	SGD 13.00
Wakimizu Gold Flakes	SGD 20.00
Manotsuru	SGD 20.00
Dewazakura	SGD 21.00
Sakari Yuzu	SGD 19.00
Merlot	SGD 16.00
Sv.Blanc	SGD 16.00
Asahi Dry Beer	SGD 15.00
Asahi Black Beer	SGD 16.00
Cocktails	SGD 18.00

Check Also : TORI Q MENU SINGAPORE

Allergen Information Of Rappu Menu Singapore Table

Menu Item	Contains Gluten	Contains Dairy	Contains Soy	Contains Nuts	Contains Shellfish	Contains Eggs	Contains Fish
Handroll Sushi (Various)	Yes (Soy Sauce)	No	Yes	No	Yes	No	Yes
Nigiri Sushi (Various)	Yes (Soy Sauce)	No	Yes	No	Yes	No	Yes
Sashimi (Various)	No	No	No	No	Yes	No	Yes
Specialty Rolls	Yes (Soy Sauce)	Possible	Yes	Possible	Yes	Possible	Yes
Miso Soup	Yes	No	Yes	No	No	No	No
Tempura Items	Yes (Batter)	Possible	Yes	No	Yes	No	Yes
Sake (Beverage)	No	No	No	No	No	No	No

Nutrition Information Of Rappu Singapore Menu Table

Menu Item	Calories (kcal)	Protein (g)	Fat (g)	Carbohydrates (g)	Sugars (g)	Sodium (mg)
Handroll Sushi (per roll)	150-200	10-15	5-8	20-25	1-3	300-500
Nigiri Sushi (per piece)	70-100	5-8	2-4	10-15	0-2	200-350
Sashimi (per serving, 100g)	120-180	20-25	4-8	0-2	0	50-150
Specialty Rolls (per roll)	250-350	12-20	8-15	30-45	2-5	400-600
Miso Soup (per cup)	40-60	2-4	1-2	3-5	1-2	600-800
Tempura Items (per piece)	100-150	3-5	8-10	10-15	0-2	200-300

E-Gifts Options Of Rappu Menu Singapore Table

E-Gift Option	Description	Price (SGD)
Rappu Sushi Experience	A curated omakase experience for one person	$150
Rappu Premium Handroll Set	A selection of premium handrolls for takeout or dine-in	$80
Rappu Sake Pairing	A sake pairing experience with sushi or handrolls	$100
Rappu Gift Card	Customizable gift card for any amount	From $50
Rappu Special Occasion Gift	A special menu package for birthdays or celebrations	$200

Rappu Singapore Menu Customer Preference Table

Menu Item	Customer Preference	Description
Handroll Sushi	High	Fresh and flavorful, these handrolls are a customer favorite.
Nigiri Sushi	High	Classic sushi, beautifully presented with top-quality fish.
Sashimi	High	Thinly sliced raw fish, celebrated for its purity and taste.
Specialty Rolls	High	Creative rolls that blend tradition with innovation.
Miso Soup	Moderate	A warm and comforting starter, though not a standout.
Tempura Items	Moderate	Crispy and light, but not the primary draw for sushi enthusiasts.
Sake Pairing	High	Perfectly complements the sushi, enhancing the overall experience.

See More : TANUKI RAW MENU PRICES

Deals Rappu Singapore Menu Table

Deal	Description	Price (SGD)
Weekday Lunch Set	A selection of handrolls, miso soup, and a drink, available on weekdays.	$45
Omakase Experience for Two	A special omakase menu for two people, including sake pairing.	$280
Happy Hour Handrolls	Discounted handrolls available during happy hour (e.g., 4-6 PM).	$12 per roll
Sake & Sushi Combo	A set of three nigiri sushi pieces paired with a glass of sake.	$60
Seasonal Chef’s Special	A rotating selection of seasonal dishes at a special price.	$100
Celebration Package	A package for birthdays or anniversaries, including a full course menu and dessert.	$350

Best Selling’s Items Of Rappu Menu Singapore

Toro Handroll – A luxurious handroll featuring fatty tuna, highly popular for its rich flavor and melt-in-the-mouth texture.
Uni Handroll – Sea urchin handroll, prized for its creamy texture and unique briny taste, making it a favorite among sushi enthusiasts.
Salmon Nigiri – Classic nigiri topped with fresh, buttery salmon, consistently a top seller for its simplicity and quality.
Truffle Chutoro Handroll – A fusion handroll combining the rich flavors of chutoro (medium fatty tuna) with the earthy aroma of truffle, loved for its indulgent taste.
Sashimi Platter – An assortment of premium, seasonal sashimi, offering a pure and refined experience that’s a must-try for raw fish lovers.
Hamachi Nigiri – Yellowtail nigiri, known for its smooth texture and slightly sweet flavor, making it a crowd favorite.
Tempura Prawn Roll – A crunchy and flavorful roll that combines tempura prawns with fresh vegetables, providing a satisfying blend of textures.
Miso Soup – A staple accompaniment that remains a best-seller due to its comforting and savory flavors.

Career Opportunity Of Rappu Menu Singapore

Sushi Chef – Responsible for preparing and presenting sushi and handrolls with precision. Requires skills in sushi-making, knowledge of seafood, and attention to detail.
Sous Chef – Assists the head chef in managing kitchen operations, ensuring food quality, and overseeing the preparation of various dishes.
Front-of-House Manager – Manages the dining room, ensuring excellent customer service, coordinating with kitchen staff, and handling reservations and guest inquiries.
Service Staff/Waitstaff – Provides exceptional service to guests, takes orders, and ensures a pleasant dining experience. Good communication and customer service skills are essential.
Restaurant Manager – Oversees overall restaurant operations, including staff management, financial performance, and customer satisfaction.
Pastry Chef – Specializes in creating desserts and sweets that complement the restaurant’s menu, requiring creativity and experience in pastry arts.
Sake Specialist – Knowledgeable in sake and its pairing with food, responsible for curating the sake menu and assisting customers with their selections.
Kitchen Porter – Supports the kitchen team with basic food preparation, cleaning, and maintaining kitchen hygiene.
Marketing Coordinator – Manages promotional activities, social media presence, and events to attract and retain customers.
Accounting/Finance Officer – Handles financial tasks such as budgeting, accounting, and financial reporting to ensure the restaurant’s financial health.

Frequently Asked Questions Of Rappu Singapore

What type of cuisine does Rappu Singapore serve?

Rappu Singapore specializes in sushi rolls and other Japanese-inspired dishes, focusing on high-quality ingredients and creative presentations.

What are the popular items on the Rappu menu?

Popular items include the Omakase sushi rolls, signature cocktails, and tuna-based dishes like the tuna sashimi roll and toro sushi.

Does Rappu offer takeaway or delivery?

Yes, Rappu offers takeaway options and delivery through certain food delivery platforms.

Do they offer a set menu or Omakase option?

Yes, Rappu offers an Omakase sushi experience, where the chef curates a selection of sushi rolls and dishes based on fresh ingredients.

Does Rappu have a dress code?

There is no formal dress code, but smart-casual attire is recommended for a comfortable dining experience.

Rappu Singapore Location, Opening Hours And Instant Data

Opening Hours

Monday	6–10:30 PM
Tuesday	12–2:30 PM
Wednesday	11:45 AM–2:30 PM6–10:30 PM
Thursday	11:45 AM–2:30 PM6–10:30 PM
Friday	11:45 AM–2:30 PM6 PM–12 AM
Saturday	11:45 AM–2:30 PM6 PM–12 AM
Sunday	11:45 AM–2:30 PM6–10:30 PM