Mata Thai Singapore offers a menu rich in traditional Thai flavors, featuring popular dishes like spicy tom yum soup, fragrant green curry, and savory pad Thai. Each dish is crafted with authentic ingredients and bold spices, delivering a genuine taste of Thailand in a cozy, family-friendly atmosphere that invites you to savor every bite.
MATA THAI MENU SINGAPORE 2025
Mata Thai Singapore serves authentic Thai dishes like spicy tom yum, fragrant green curry, and savory pad Thai, all made with traditional ingredients, offering a genuine taste of Thailand in a cozy setting.
Customizable e-gift card for birthdays, anniversaries, etc.
$100-$500
Varies
E-Gift Card Bundle
Bundle of 3 e-gift cards each worth $50
$150
$145
Mata Thai Singapore Menu Customer Preference Table
Dish
Customer Preference
Description
Tom Yum Goong (Spicy Shrimp Soup)
High
Popular for its bold, spicy flavors and fresh shrimp.
Pad Thai (Stir-fried Noodles)
Very High
A favorite for its balanced taste of sweet, salty, and tangy.
Green Curry with Chicken
High
Favored for its creamy, spicy curry and tender chicken.
Som Tum (Green Papaya Salad)
Moderate
Appreciated for its refreshing, tangy crunch and spice.
Massaman Curry with Beef
High
Enjoyed for its rich, mildly spicy curry and tender beef.
Mango Sticky Rice
Very High
Loved for its sweet, creamy, and fragrant dessert experience.
Tom Kha Gai (Coconut Chicken Soup)
Moderate
Valued for its creamy texture and aromatic flavors.
Pad See Ew (Stir-fried Flat Noodles)
Moderate
Preferred for its savory, slightly sweet soy sauce flavor.
Thai Basil Chicken
High
Popular for its spicy and fragrant basil flavor.
Pineapple Fried Rice
Moderate
Liked for its fruity sweetness and colorful presentation.
Deals Mata Thai Singapore Menu Table
Deal
Description
Price (SGD)
Lunch Set – Classic
Includes Tom Yum Goong, Pad Thai, and a drink
$30
Lunch Set – Premium
Includes Green Curry with Chicken, Som Tum, and a drink
$35
Dinner Set – For Two
Includes a choice of two main dishes, one side, and two drinks
$60
Family Feast
Includes Tom Yum Goong, Pad Thai, Massaman Curry, Som Tum, and dessert for four
$120
Weekend Special
Includes any two main dishes, two sides, and a dessert
$55
Student Combo
Includes Pad Thai, a drink, and a side dish
$20
Early Bird Discount
10% off total bill before 6 PM
Variable
Special Occasion Package
Customized menu for celebrations, including a set number of dishes and decor
Varies
Best Selling’s Items Of Mata Thai Menu Singapore
Green Curry Chicken:This dish features tender chicken simmered in a rich and spicy green curry sauce made with coconut milk, green chilies, and Thai herbs. It’s often served with steamed jasmine rice and is beloved for its creamy texture and complex flavors.
Pad Thai:A popular stir-fried noodle dish made with rice noodles, shrimp or chicken, eggs, tofu, peanuts, and bean sprouts, all tossed in a tangy tamarind sauce. Pad Thai is a crowd-pleaser and a must-try for anyone new to Thai cuisine.
Pineapple Fried Rice:A savory-sweet fried rice dish made with chunks of pineapple, chicken or shrimp, cashew nuts, and raisins, often served in a hollowed-out pineapple. It’s a visually appealing and delicious option that’s popular among both locals and tourists.
Basil Chicken (Pad Krapow Gai):A spicy stir-fry of minced chicken with Thai basil, garlic, and chili, usually served with a fried egg on top. This dish is highly favored for its intense flavors and is a staple in Thai street food.
Mango Sticky Rice:A classic Thai dessert featuring sweet sticky rice topped with fresh, ripe mango slices and drizzled with coconut milk. It’s a light and refreshing way to end a meal, making it a top pick among dessert lovers.
Red Curry Duck:This rich and flavorful curry is made with succulent pieces of duck, lychee, cherry tomatoes, and pineapple, simmered in a spicy red curry sauce. It’s a favorite for those who enjoy a hearty and aromatic dish.
Spring Rolls:Crispy, golden-fried rolls filled with vegetables, sometimes with shrimp or chicken, and served with a sweet chili dipping sauce. They’re a popular appetizer or snack and are loved for their crunch and flavor.
Papaya Salad (Som Tum):A refreshing and spicy salad made from shredded green papaya, tomatoes, peanuts, and a tangy lime dressing. This dish is popular for its vibrant flavors and is a go-to for those who enjoy a mix of sweet, sour, and spicy tastes.
Thai Fish Cakes (Tod Mun Pla):Deep-fried patties made from ground fish, red curry paste, and kaffir lime leaves, served with a cucumber relish. These are popular as a snack or appetizer and are loved for their chewy texture and fragrant flavor.
Career Opportunity Of Mata Thai Menu Singapore
Head Chef:Leads the kitchen team, develops the menu, and ensures that all dishes meet the restaurant’s standards of quality and authenticity.
Sous Chef:Assists the Head Chef with kitchen management, oversees food preparation, and supervises kitchen staff.
Line Cook:Specializes in preparing specific sections of the menu, such as appetizers, main courses, or desserts, ensuring each dish is cooked to perfection.
Kitchen Assistant:Supports the kitchen team by preparing ingredients, cleaning workstations, and assisting with basic cooking tasks.
Restaurant Manager:Manages the overall operations of the restaurant, including staff management, customer service, inventory, and financials.
Assistant Restaurant Manager:Assists the Restaurant Manager with daily operations, helps manage staff, and ensures that customers have a positive dining experience.
Waitstaff:Responsible for taking orders, serving food and beverages, and providing excellent customer service to ensure a pleasant dining experience.
Host/Hostess:Greets customers as they arrive, manages reservations, and seats guests, ensuring a smooth and welcoming entry experience.
Bartender:Prepares and serves drinks, maintains the bar area, and interacts with customers to provide a lively and enjoyable experience.
Delivery Rider/Driver:Delivers food orders to customers, ensuring prompt and accurate service while maintaining a professional and friendly demeanor.
Frequently Asked Questions Of Mata Thai Singapore
What are the popular dishes at Mata Thai Singapore?
Popular dishes include the Tom Yum Soup, Pad Thai, Mango Salad, and Green Curry Chicken.
Are there vegetarian options on the Mata Thai menu?
Yes, Mata Thai offers a variety of vegetarian dishes, such as vegetarian spring rolls, stir-fried vegetables, and tofu-based dishes.
Are there any signature drinks or desserts?
Mata Thai often features classic Thai drinks like Thai Iced Tea and desserts such as Mango Sticky Rice and Red Ruby.
Do they offer spicy food?
Yes, many of their dishes are traditionally spicy, especially items like Tom Yum Soup and Thai Green Curry. You can usually request to adjust the spice level.
Are there any meal sets or family combos available?
Mata Thai often offers family meal sets or combo deals, providing a selection of dishes at a value price, ideal for sharing.
Mata Thai Singapore Location, Contact, Opening Hours And Instant Data
Hello, fellow food enthusiasts! I am Emmanuel Stroobant—an ardent lover of all things food-related who has been passionately exploring singapore culinary delights for the past 10 years. After years of sharing my food reviews and adventures, I've made an exciting decision to bring my culinary escapades to the digital space. Why the shift, you ask? Well, I'm excited to bring my passion for food online and create a virtual hub catering to all you foodies in town! My aim is simple yet fulfilling—I want to offer a comprehensive guide to the latest restaurant menus, helping you make informed choices and enhancing your dining escapades. From iconic eateries to hidden gems, I'll be your virtual guide, uncovering the flavors, stories, and unique experiences behind each menu. Together, let's savor the diverse tastes and aromas, making every dining experience an adventure worth relishing!
