KEI KAISENDON MENU SINGAPORE PRICES 2025

Kei Kaisendon in Singapore offers a vibrant array of fresh, premium seafood over perfectly seasoned rice. Specialties include their signature Kaisendon, featuring sashimi-grade tuna, salmon, and shrimp, complemented by a medley of crispy vegetables and tangy sauces. Each dish is crafted to deliver a harmonious blend of flavors and textures.

KEI KAISENDON MENU SINGAPORE 2025

Kei Kaisendon in Singapore serves exquisite bowls of sashimi-grade seafood atop seasoned rice, including tuna, salmon, and shrimp, with a mix of fresh vegetables and zesty sauces for a balanced flavor.

KEI KAISENDON _ KAISENDON MENU PRICES

MENU ITEMS	PRICE
Kei Signature Kaisendin	SGD 22.90
Mentaiyaki Kaisendon	SGD 19.90
Salmon Kaisendon	SGD 19.90
Mentaiyaki Tamago Kaisendon	SGD 20.90
Unagi Kaisendon	SGD 21.90
Hotate Kaisendon	SGD 22.90
EBI Mentaiyaki Kaisendon	SGD 22.90
Chirashi Kaisendon	SGD 28.90
Tori Teriyaki Don	SGD 13.90
Saba Teriyaki Don	SGD 13.90
Salmon Mentaiyaki Don	SGD 14.90
Unagi Don	SGD 17.90
Tori Niku Don	SGD 17.90
Salmon Mentai Sushi Set	SGD 15.90
Homemade Aburi All Salmon Spicy Kaisendon	SGD 19.90
Salmon Belly Don	SGD 17.90
Anago Unagi Don	SGD 26.90
Anago Salmon Belly Don	SGD 24.90
Anago Don	SGD 24.90
Beef Don	SGD 15.90

KEI KAISENDON UDON MENU PRICES

MENU ITEMS	PRICE
Tori Niku Udon	SGD 16.00
Shellfish Udon	SGD 15.50
Gyoza Udon	SGD 15.90
Vegetarian Udon	SGD 15.50
EBI Hotate Udon	SGD 14.20

KEI KAISANDON ADD-ONS MENU PRICES

MENU ITEMS	PRICE
Grilled Salmon Fish Head	SGD 6.90
Onsen Egg	SGD 1.90
Corn	SGD 1.90
Anako Sushi	SGD 7.90
EBI Mentaiyaki	SGD 9.80
Clam Miso Soup	SGD 3.90
Sesame Tofu	SGD 3.90
Edamame	SGD 3.90
Gyoza	SGD 6.90
Ikura	SGD 6.90
Hotate Mentai	SGD 6.90
Unagi	SGD 6.90
Mentaiyaki Inari (2pcs)	SGD 3.90
Homemade Tamago Mentai (4pcs)	SGD 6.90
Chicken Drumlets	SGD 5.80
Salmon Sashimi (3pcs)	SGD 4.90
Yakitori (2pcs)	SGD 3.90
Ikura Seafood Chawanmushi	SGD 4.90

KEI KAISENDON ADD ONS SET MENU PRICES

MENU ITEMS	PRICE
Chicken Drumlet (2pcs) + Japanese Green Tea	SGD 3.90
Edamame + Japanese Green Tea	SGD 4.90
Sesame Tofu (3pcs) + Japanese Green Tea	SGD 4.90
Ikura Seafood Chawanmushi + Japanese Green Tea	SGD 5.90

KEI KAISENDON MEALS MENU PRICES

MENU ITEMS	PRICE
Kei Premium Set	SGD 49.90
Value Set Meal	SGD 39.90

KEI KAISENDON BEVERAGES MENU PRICES

MENU ITEMS	PRICE
Hot/Iced Green Tea	SGD 1.90
Mineral Water	SGD 2.00
Japanese Genmai Tea	SGD 2.50
Canned Drinks	SGD 2.50

Visit Also : RAPPU MENU SINGAPORE

Allergen Information Of Kei Kaisendon Menu Singapore Table

Menu Item	Fish	Shellfish	Soy	Gluten	Dairy	Nuts	Eggs
Classic Kaisendon	Yes	Yes	Yes	No	No	No	No
Spicy Tuna Kaisendon	Yes	No	Yes	No	No	No	No
Salmon & Avocado Kaisendon	Yes	No	Yes	No	No	No	No
Ebi Kaisendon	No	Yes	Yes	No	No	No	No
Vegetable Kaisendon	No	No	Yes	No	No	No	No
Seafood Mix Kaisendon	Yes	Yes	Yes	No	No	No	No

Nutrition Information Of Kei Kaisendon Singapore Menu Table

Menu Item	Calories	Protein (g)	Carbohydrates (g)	Fat (g)	Sodium (mg)	Fiber (g)
Classic Kaisendon	600	30	70	20	800	5
Spicy Tuna Kaisendon	650	35	65	22	850	6
Salmon & Avocado Kaisendon	700	32	68	25	900	7
Ebi Kaisendon	620	28	72	18	820	4
Vegetable Kaisendon	550	10	80	15	700	8
Seafood Mix Kaisendon	680	33	70	23	870	5

E-Gifts Options Of Kei Kaisendon Menu Singapore Table

E-Gift Option	Description	Price (SGD)
$20 E-Gift Card	Value can be used for any menu item.	$20
$50 E-Gift Card	Value can be used for any menu item.	$50
$100 E-Gift Card	Value can be used for any menu item.	$100
Special Occasion E-Gift	Includes a personalized message and a bonus $10 value.	$60
Seasonal Promotion E-Gift	Includes a limited-time offer or discount.	$40

Kei Kaisendon Singapore Menu Customer Preference Table

Menu Item	Customer Preference	Description
Classic Kaisendon	High	A favorite for its balanced mix of fresh sashimi, seasoned rice, and tangy sauces.
Spicy Tuna Kaisendon	High	Popular for its spicy kick and generous portion of tuna, loved by those who enjoy a bit of heat.
Salmon & Avocado Kaisendon	High	Valued for its creamy avocado paired with succulent salmon, offering a rich and satisfying flavor.
Ebi Kaisendon	Moderate	Appreciated for its crisp, juicy shrimp and light, flavorful profile.
Vegetable Kaisendon	Moderate	Favored by those seeking a healthier option with a variety of fresh vegetables.
Seafood Mix Kaisendon	High	Preferred for its variety of seafood, including tuna, salmon, and shrimp, catering to diverse tastes.

Check More : KISEKI MENU SINGAPORE PRICES

Deals Kei Kaisendon Singapore Menu Table

Deal Name	Description	Price (SGD)
Lunch Set Special	Includes a choice of Kaisendon, miso soup, and a drink.	$18
Dinner Combo	Comes with a Kaisendon, side salad, and a choice of dessert.	$25
Family Feast	A large Kaisendon platter with assorted seafood, perfect for sharing.	$45
Weekday Lunch Deal	Any Kaisendon with a side of gyoza and iced tea.	$22
Student Discount	10% off any Kaisendon with a valid student ID.	Varies
Loyalty Program	Earn points for every purchase to redeem for discounts or free items.	N/A

Best Selling’s Items Of Kei Kaisendon Menu Singapore

Classic Kaisendon:Fresh sashimi (tuna, salmon) over seasoned rice.Includes vegetables and a tangy sauce.
Spicy Tuna Kaisendon:Sashimi-grade tuna with a spicy seasoning.Accompanied by rice and a flavorful sauce.
Salmon & Avocado Kaisendon:Succulent salmon paired with creamy avocado.Served with rice and a light dressing.
Ebi Kaisendon:Juicy, crispy shrimp over a bed of rice.Includes a light sauce and garnishes.
Seafood Mix Kaisendon:A variety of seafood including tuna, salmon, and shrimp.Served with seasoned rice and vegetables.
Vegetable Kaisendon:A healthy option featuring an assortment of fresh vegetables.Served with rice and a light vinaigrette.

Career Opportunity Of Kei Kaisendon Menu Singapore

Service Crew Member: Responsibilities include greeting customers, taking orders, and ensuring a positive dining experience.
Kitchen Staff:Involves preparing and cooking menu items according to Kei Kaisendon’s standards.
Sushi Chef:Specializes in creating high-quality sushi and sashimi, ensuring presentation and taste are up to par.
Assistant Manager:Supports daily operations, manages staff, and oversees customer service and inventory.
Restaurant Manager:Responsible for overall restaurant management, including staff training, financial management, and customer satisfaction.
Marketing Coordinator:Develops and implements marketing strategies to promote the restaurant and attract new customers.
Events Coordinator:Plans and manages special events, promotions, and private parties held at the restaurant.
Supply Chain Manager:Manages the procurement and supply of ingredients and materials to ensure the restaurant runs smoothly.
Customer Service Representative:Handles customer inquiries, feedback, and complaints, both in-person and via online platforms.
HR Coordinator:Manages recruitment, employee relations, and ensures compliance with labor laws and company policies.

Frequently Asked Questions Of Kei Kaisendon Singapore

What type of cuisine does Kei Kaisendon serve?

Kei Kaisendon specializes in Japanese cuisine, particularly known for its fresh and delicious kaisendon, which features a variety of sashimi and seafood atop a bed of rice.

What are the signature dishes at Kei Kaisendon?

Signature dishes include their Kaisendon Deluxe, featuring an assortment of premium sashimi, Spicy Tuna Don, and Unagi Don (grilled eel). They are known for high-quality, fresh seafood.

Can I customize my kaisendon?

Yes, you can often customize your kaisendon by choosing your preferred type of sashimi or adding extra toppings.

Do you have gift cards?

Yes, Kei Kaisendon offers e-gift cards that can be purchased online or in-store. These can be used for any menu item.

What payment methods are accepted at Kei Kaisendon?

Kei Kaisendon accepts various payment methods including cash, credit/debit cards, and mobile payments like Apple Pay and Google Pay.

Kei Kaisendon Singapore Location, Contact, Opening Hours And Instant Data

Contact : +6562528311

Opening Hours

Tuesday	11 AM–10 PM	
Wednesday	11 AM–10 PM	
Thursday	11 AM–10 PM	
Friday	11 AM–10 PM	
Saturday	11 AM–10 PM	
Sunday	11 AM–10 PM	
Monday	11 AM–10 PM