INDIAN WOK MENU SINGAPORE PRICES 2025

Indian Wok in Singapore offers a vibrant fusion of traditional Indian flavors with modern culinary techniques. Their menu features aromatic curries, fragrant biryanis, and fresh, hand-rolled naan, each dish crafted with a blend of authentic spices and contemporary flair, delivering a truly unforgettable dining experience.

INDIAN WOK MENU SINGAPORE 2025

Indian Wok in Singapore combines traditional Indian spices with a contemporary twist, offering vibrant curries, flavorful biryanis, and freshly baked naan, creating an exceptional and memorable dining experience.

INDIAN WOK STARTERS MENU PRICES

MENU ITEMS	PRICE
Golden Fried Prawns Well-marinated large tailed prawns, batter-fried to a golden finish	SGD 24.00
Prawn Salt and Pepper Large stir-fried prawns tossed with assorted pepper, garlic, and fresh aromatic black pepper	SGD 24.00
Pan Fried Chilli Fish Sliced fish, pan-fried with ginger, red chilies, and scallions	SGD 20.00
Drums of Heaven Juicy chicken wings, deep-fried. Served with Chili Garlic Sauce	SGD 18.00
Crispy Fried Five Spiced Chicken Diced chicken marinated with five spices and fried	SGD 18.00
Dry Chilli Chicken Marinated boneless chicken deep-fried and tossed with onion, garlic, chili, and soy sauce	SGD 18.00
Red Pepper

Check Also : SAIZERIYA MENU

Allergen Information Of Indian Wok Menu Singapore Table

Menu Item	Contains Gluten	Contains Dairy	Contains Nuts	Contains Soy	Contains Seafood	Contains Eggs	Contains Sesame
Chicken Tikka Masala	Yes	Yes	No	Yes	No	No	No
Paneer Butter Masala	Yes	Yes	No	No	No	No	No
Vegetable Biryani	Yes	No	No	Yes	No	No	No
Chana Masala	Yes	No	No	Yes	No	No	No
Chicken Korma	Yes	Yes	No	Yes	No	No	No
Aloo Gobi	Yes	No	No	No	No	No	No
Naan	Yes	Yes	No	No	No	Yes	No
Samosa	Yes	Yes	Yes	No	No	Yes	Yes
Raita	No	Yes	No	No	No	No	No
Mango Lassi	No	Yes	No	No	No	No	No
Gulab Jamun	No	Yes	No	No	No	No	No

Nutrition Information Of Indian Wok Singapore Menu Table

Menu Item	Calories (kcal)	Carbohydrates (g)	Protein (g)	Total Fat (g)	Saturated Fat (g)	Fiber (g)	Sodium (mg)	Sugars (g)
Chicken Tikka Masala	450	20	30	25	10	5	800	12
Paneer Butter Masala	550	25	18	35	15	4	900	14
Vegetable Biryani	400	60	8	12	3	6	750	10
Chana Masala	350	45	12	8	1	8	700	6
Chicken Korma	500	22	25	28	12	4	850	16
Aloo Gobi	300	40	5	10	2	7	650	8
Naan	250	40	6	8	3	2	500	4
Samosa	300	30	6	18	6	4	600	8
Raita	150	12	5	8	5	1	300	7
Mango Lassi	200	30	6	6	4	0	150	20
Gulab Jamun	250	40	3	12	8	1	200	25

E-Gifts Options Of Indian Wok Menu Singapore Table

E-Gift Option	Description	Price (SGD)
$20 E-Gift Voucher	Redeemable for any menu item at Indian Wok	$20
$50 E-Gift Voucher	Ideal for a larger meal or multiple visits	$50
$100 E-Gift Voucher	Perfect for a special occasion or group dining	$100
Dinner for Two	Includes two main dishes, two sides, and two drinks	$40
Family Meal Pack	A selection of dishes suitable for a family of four	$80
Specialty Combo Pack	Includes a variety of main dishes and desserts	$60
Customized E-Gift Voucher	Choose any amount for a personalized gift	Customizable

Indian Wok Singapore Menu Customer Preference Table

Menu Item	Customer Preference	Description
Chicken Tikka Masala	High	Popular for its rich and creamy tomato-based sauce with tender chicken.
Paneer Butter Masala	High	A favorite among vegetarians, featuring paneer in a buttery, creamy sauce.
Vegetable Biryani	Medium	Enjoyed for its aromatic rice and mixed vegetables, though less popular than non-vegetarian options.
Chana Masala	Medium	A staple for those who enjoy hearty, spiced chickpeas, with a solid customer base.
Chicken Korma	High	Valued for its mildly spiced, creamy sauce with tender chicken pieces.
Aloo Gobi	Medium	Appreciated for its spiced potato and cauliflower mix, though not as popular as richer dishes.
Naan	High	Essential accompaniment to many dishes, well-loved for its warm, fluffy texture.
Samosa	High	Popular as an appetizer, known for its crispy exterior and savory filling.
Raita	Medium	Preferred by those who enjoy a cooling yogurt-based side with their meal.
Mango Lassi	High	A popular choice for its refreshing, sweet yogurt drink, often ordered with meals.
Gulab Jamun	High	A beloved dessert option, known for its sweet, syrup-soaked dough balls.

See More : PASTAMANIA MENU SINGAPORE

Deals Indian Wok Singapore Menu Table

Deal Name	Description	Price (SGD)
Lunch Combo	Includes a choice of one main dish, a side dish, and a drink	$15
Dinner Set	A full meal featuring two main dishes, two sides, and a dessert	$30
Family Feast Pack	A selection of four main dishes, two sides, and a dessert, ideal for sharing	$60
Vegetarian Special	Includes two vegetarian main dishes, two sides, and a drink	$20
Weekend Special	Unlimited access to a selection of main dishes and sides, available on weekends	$35 per person
Combo Pack for Two	Two main dishes, two sides, and two drinks included	$25
Specialty Combo Pack	Includes a variety of main dishes, sides, and a dessert	$45
Customized Meal Pack	Create your own meal pack with a choice of items and sides	Customizable

Best Selling’s Items Of Indian Wok Menu Singapore

Chicken Tikka Masala:A rich, creamy tomato-based curry with tender chunks of chicken, known for its flavorful and spicy profile.
Paneer Butter Masala:Soft paneer cubes simmered in a buttery, creamy tomato sauce, popular among vegetarians for its indulgent taste.
Vegetable Biryani:Aromatic basmati rice cooked with a mix of vegetables and spices, offering a fragrant and hearty meal.
Chana Masala:A robust chickpea curry with a blend of spices, favored for its rich flavor and satisfying texture.
Chicken Korma:A mildly spiced, creamy curry with chicken, known for its smooth and slightly sweet sauce.
Aloo Gobi:A classic dry curry with potatoes and cauliflower, seasoned with spices, and a favorite for its comforting flavors.
Naan:A soft and fluffy Indian bread, essential for scooping up curries and enjoyed by many as a staple accompaniment.
Samosa:Crispy pastry filled with spiced potatoes and peas, popular as a tasty appetizer or snack.
Raita:A cooling yogurt-based side dish with cucumber and spices, often enjoyed with spicy main dishes.
Mango Lassi:A sweet and refreshing yogurt drink flavored with mango, a popular choice for complementing spicy meals.
Gulab Jamun:Deep-fried dough balls soaked in a sweet syrup, highly favored as a traditional dessert.

Career Opportunity Of Indian Wok Menu Singapore

Restaurant Manager:Manages daily operations, oversees staff, ensures customer satisfaction, and handles financial and administrative tasks. Requires strong leadership and organizational skills.
Assistant Manager:Supports the Restaurant Manager in operations, assists with staff training, manages inventory, and helps ensure smooth service. Suitable for individuals with management experience in the F&B industry.
Head Chef:Leads the kitchen team, creates and refines menu items, ensures high food quality and consistency, and manages kitchen operations. Requires significant culinary experience and creativity.
Sous Chef:Assists the Head Chef with kitchen management, supervises junior kitchen staff, and ensures food preparation standards. Ideal for those with solid cooking skills and leadership potential.
Kitchen Staff/Cook:Prepares and cooks dishes according to menu specifications, maintains kitchen cleanliness, and supports food preparation. A role suited for individuals with a passion for cooking and learning.
Service Crew:Provides excellent customer service, takes orders, serves food and beverages, and ensures a positive dining experience. Requires strong communication skills and customer service orientation.
Barista/Beverage Specialist:Prepares and serves beverages, including traditional and specialty drinks. Requires expertise in beverage preparation and customer interaction.
Marketing and Social Media Coordinator:Develops marketing strategies, manages social media platforms, and promotes special events and offers. Creativity, marketing skills, and strong communication abilities are essential.
Delivery Driver:Handles food delivery orders, ensures timely and accurate delivery, and provides good customer service. Requires a valid driving license and good knowledge of the delivery area.
Dishwasher/Utility Staff:Cleans and maintains kitchen equipment and utensils, assists with food preparation tasks, and ensures a clean working environment. Ideal for those who prefer behind-the-scenes work.

Frequently Asked Questions Of Indian Wok Singapore

What type of cuisine does Indian Wok serve?

Indian Wok serves a unique blend of Indian and Chinese fusion cuisine, often referred to as Indo-Chinese, featuring dishes like fried rice, noodles, and traditional Indian curries.

What are the popular dishes at Indian Wok?

Some popular dishes include Chicken Manchurian, Hakka Noodles, Sweet and Sour Prawns, and Chilli Paneer.

Are there vegetarian options available?

Yes, Indian Wok offers a variety of vegetarian dishes, including vegetarian curries, fried rice, and noodle options.

Do they offer family meal packages or group deals?

Some outlets might offer combo meals or family-sized portions. You can inquire directly for any ongoing group or family deals.

Can I customize the spice level of my order?

Yes, most dishes at Indian Wok can be customized to suit your preferred spice level.

Indian Wok Singapore Location, Contact, Opening Hours And Instant Data

Contact :+6564482003

Opening Hours

Wednesday	11 AM–2:30 PM6–10 PM
Thursday	11 AM–2:30 PM6–10 PM
Friday	11 AM–2:30 PM6–10 PM
Saturday	11 AM–2:30 PM6–10 PM
Sunday	11 AM–2:30 PM6–10 PM
Monday	Closed
Tuesday	11:30 AM–2:30 PM6–9:30 PM