ADDA MENU SINGAPORE PRICES 2025
Adda Menu in Singapore offers a delightful fusion of traditional Indian flavors with modern culinary techniques. Diners can indulge in a variety of dishes, from vibrant biryanis to flavorful curries, complemented by refreshing beverages and unique desserts. Each meal is crafted with fresh ingredients, ensuring an unforgettable dining experience.
ADDA MENU SINGAPORE 2025
Adda Menu in Singapore offers a delightful fusion of Indian and Singaporean flavors, featuring dishes like biryani, rich curries, and traditional snacks, all crafted with authentic spices and fresh ingredients.

ADDA WHOLE MENU PRICES
Menu | Price |
---|---|
Chatpati Chats | |
Punjabi Samosa Chole Chat | S$14.98 |
Aloo Tikki Chole Chat | S$14.98 |
Pani Puri | S$10.70 |
Appetizers | |
Masala Peanuts | S$6.42 |
Pani Puri Adda’s take on a popular Indian street food! Fried puff – pastry balls filled with spiced mashed potato elevated to fit a discerning palate! | S$10.70 |
Adda Nachos (Vegetarian) Homemade gram flour nachos topped with caramelized cottage cheese and spiced salsa queso. | S$12.84 |
Adda Nachos (Non Vegetarian) Homemade gram flour nachos topped with crispy caramelized chicken and spiced queso. | S$14.98 |
Potli Samosa Inspired by the Chinese Bao – our take on a traditional samosa. Mildly spiced edamame and potato mixture held together in a savoury pastry and fried, crisp to perfection. | S$14.98 |
Desi-Tacos (Vegetarian) Our take on Taco – Pulled kadhaibanana flower drizzled with sweet chilli and sour cream to give it a yummy finish. | S$14.98 |
Desi-Tacos – Tindle (Plant based chicken) Our take on Taco – Plant based chicken drizzled with sweet chilli and sour cream to give it a yummy finish. | S$17.12 |
Desi-Tacos (Non Vegetarian) Our take on Taco – Pulled kadhai lamb drizzled with sweet chilli and sour cream to give it a yummy finish. | S$17.12 |
Prata Quesadillas Crispy prata stuffed with peppers, onions and mozzarella cheese with a side of our secret sauce. | S$14.98 |
Bombay-Vada Pav Slider (Vegetarian) Taking you down memory lane through the shoreline of Juhu. Spicy mashed potato cake, battered and fried. Served in home-made pao bread with a side of mint-coriander dip | S$14.98 |
Bollywood Burger Sliders (Vegetarian) A vibrant beetroot bun with spicy roasted mushrooms sitting atop pickled radish, onion and cucumber. A literal dance in your mouth | S$17.12 |
Bollywood Burger Sliders – Tindle (Plant Based Chicken) A vibrant beetroot bun with spicy Tindle (plant based chicken) sitting atop pickled radish, onion and cucumber. A literal dance in your mouth! | S$19.26 |
Bollywood Burger Sliders (Non Vegetarian) A vibrant beetroot bun with spicy chicken sitting atop pickled radish, onion and cucumber. A literal dance in your mouth! | S$19.26 |
Adda Fried Chicken Chef’s special fried chicken served with curry leaf mayo | S$17.12 |
Miramari Calamari Crispy fried calamari seasoned with chef’s secret spice mix. Served with a curried mayo dip. | S$12.84 |
(NEW) Corn Asparagus Tikki Corn & Asparagus tikki seasoned with Mango & Five spices | S$17.12 |
(NEW) Chilli Milli Chicken Tender stir-fried chicken and roasted cashews ,peppers, onion, celery, tossed in chilly soya ginger sauce. | S$19.26 |
Bombay Street Food (Vegetarian) | |
Vada Pav | S$14.98 |
Pav Bhaji | S$14.98 |
Tandoor | |
Irani Paneer Tikka Cottage-cheese marinated overnight in Indian five-spice and roasted to perfection. | S$21.40 |
Claypot Portobello Portobello mushrooms marinated with black pepper spiced yogurt and cooked in a traditional tandoor | S$17.12 |
Adde Daa Chicken Tikka Indian clay oven roasted chicken marinated overnight with traditional tikka spices | S$23.54 |
Charred Laksa Salmon Adda’s take on a local favorite. Succulent salmon swimming in a tandoori mustard curry with a laksa twist | S$27.82 |
Lamb Seekh Kebab Char grilled spiced minced lamb kebab served with mint chutney. | S$25.68 |
Lamb Chops Grilled lamb chop coated in Mumbaimasala mix. Flambéed tableside. | S$34.24 |
(NEW) Basil Pesto Chicken Kebab Indian clay over roasted chicken marinated overnight with low-fat basil pesto spices. | S$23.54 |
Mains | |
V’layti-Mix Stir Fry Spring vegetables in a traditional Indian cashew, onion and tomato sauce. | S$17.12 |
Highway Dal Dhaba style slow-cooked lentils tempered with clarified butter. | S$17.12 |
Mirchi Ka Salan Pan seared stuffed chillis cooked in Hyderabad style sauce | S$17.12 |
Adda Dal Makhani Black lentil with chef’s secret spice blend slow cooked for over 24 hours. Flavored with fenugreek leaves and finished with cream and butter | S$19.26 |
Dariya Gunj Eggplant Bharta Indian take on a baba ghanoush. Mashed clay oven roasted spicy eggplant. | S$19.26 |
Kurkuri Bhindi Fry Crispy okra, deep fried and served on abed of mildly spiced curry | S$19.26 |
Bok Choy-Cottage Cheese Kofta Cottage cheese-bokchoy croquettes served in a creamy sauce. | S$21.40 |
Mural’s Butter Paneer Chef’s Signature Paneer Makhani in a pot sealed with flaky pastry. A dish for all senses | S$23.54 |
Mural’s Butter Tindle (Plant Based Chicken) Chef’s signature tindle makhani in a pot sealed with flaky pastry. A dish for all senses | S$25.68 |
The East India Chicken Tikka Masala Tandoori roasted chicken cooked in a richand spicy semi dry tomato and onion gravy. Best enjoyed with naa | S$25.68 |
Spicy Chettinad Fish Curry Pan-grilled fish in an aromatic South Indian Chettinad sauce. | S$27.82 |
Siliguri Mustard Prawns Five-spiced marinated prawns in a mustard paste sauce. | S$27.82 |
Mural’s Butter Chicken Chef’s signature murgh makhani in a pot sealed with flaky pastry. A dish for all senses! | S$25.68 |
Chote Miya-Bhunna Lamb Pan-seared lamb cooked with rich whole spices in a tomato-onion gravy | S$29.96 |
Vindaloo Lamb Shank Slow braised lamb shank in a traditional vindaloo sauce till tender. | S$29.96 |
(New) Mangalorean Soft Shell Crab Curry Southern Indian Fried soft shell crabs served in Mangalorean Style Tempered Curry | S$27.82 |
(NEW) Masala Lamb Scotch Egg Boiled eggs coated in a spiced minced lamb mixture and served on a bed of Rogan josh curry. | S$23.54 |
Biryani | |
Mural’s Biryani Dum Pot Aromatic saffron basmati rice packed with spices and vegetables. | S$17.12 |
Mural’s Chicken Biryani Dum Pot Aromatic basmati rice layered with spiced chicken and cooked dum style. (Non-Veg) | S$19.26 |
Mural’s Lamb Biryani Dum Pot Aromatic basmati rice layered with spiced lamb and cooked dum style. (Non-Veg) | S$23.54 |
Raita | S$4.28 |
Breads and Rice | |
Butter Naan | S$4.28 |
Simply Naan | S$4.28 |
Tandoori Roti | S$4.28 |
Adda Cheese Naan | S$6.42 |
Confit Garlic Naan | S$6.42 |
Pudina Paratha | S$6.42 |
Steamed Rice | S$4.28 |
Ghee Saffron Rice | S$6.42 |
Dessert | |
Adda’s Luv-A Cake Molten chocolate cake with spice infused chocolate ganache and masala crumble to add that perfect crunch | S$10.70 |
(NEW) Vegan Carrot Halwa Carrots slow-cooked in almond milk, cardamom & sugar. This low-fat carrot halwa is an irresistible treat. | S$12.84 |
Visit Also :BALI NASI LEMAK MENU
Allergen Information Of Adda Menu Singapore Table
Dish | Contains Gluten | Contains Dairy | Contains Nuts | Contains Shellfish | Contains Soy | Contains Egg |
---|---|---|---|---|---|---|
Butter Chicken | No | Yes | No | No | No | No |
Mutton Biryani | Yes | No | No | No | No | No |
Palak Paneer | No | Yes | No | No | No | No |
Masala Dosa | Yes | No | No | No | No | Yes |
Chicken Vindaloo | No | No | No | No | No | No |
Aloo Tikki Chaat | Yes | No | No | No | No | No |
Fish Curry | No | Yes | No | Yes | No | No |
Chocolate Samosa | Yes | Yes | Yes | No | No | No |
Nutrition Information Of Adda Singapore Menu Table
Dish | Calories | Total Fat (g) | Saturated Fat (g) | Carbohydrates (g) | Fiber (g) | Sugars (g) | Protein (g) |
---|---|---|---|---|---|---|---|
Butter Chicken | 480 | 30 | 15 | 20 | 2 | 5 | 40 |
Mutton Biryani | 600 | 25 | 10 | 75 | 3 | 8 | 35 |
Palak Paneer | 350 | 20 | 12 | 15 | 4 | 5 | 15 |
Masala Dosa | 300 | 10 | 2 | 50 | 3 | 1 | 8 |
Chicken Vindaloo | 450 | 25 | 10 | 15 | 2 | 3 | 35 |
Aloo Tikki Chaat | 200 | 8 | 2 | 30 | 5 | 2 | 4 |
Fish Curry | 400 | 20 | 8 | 12 | 2 | 1 | 30 |
Chocolate Samosa | 250 | 15 | 5 | 25 | 1 | 15 | 3 |
E-Gifts Options Of Adda Menu Singapore Table
E-Gift Option | Description | Price (SGD) |
---|---|---|
E-Gift Voucher – $20 | Redeemable for food and beverages | $20 |
E-Gift Voucher – $50 | Redeemable for food and beverages | $50 |
E-Gift Voucher – $100 | Redeemable for food and beverages | $100 |
Special Occasion E-Gift | Customizable gift for special events | $75 |
Family Feast E-Gift | Set menu for family dining | $120 |
Celebration Bundle E-Gift | Includes appetizers and desserts | $80 |
Experience Gift Voucher | Cooking class or tasting menu | $150 |
Adda Singapore Menu Customer Preference Table
Dish | Customer Preference | Description |
---|---|---|
Butter Chicken | High | Creamy, spiced chicken cooked in a rich tomato sauce. |
Mutton Biryani | High | Aromatic rice dish with tender mutton and fragrant spices. |
Palak Paneer | Medium | Spinach and paneer cooked with Indian spices and herbs. |
Masala Dosa | High | Crispy rice crepe filled with spiced potatoes and served with chutneys. |
Chicken Vindaloo | Medium | Spicy and tangy curry made with marinated chicken. |
Aloo Tikki Chaat | High | Crispy potato patties served with chutneys and yogurt. |
Fish Curry | Medium | Flavorful curry with fresh fish and traditional spices. |
Chocolate Samosa | High | Unique dessert samosas filled with rich chocolate. |
See More : LOLLA MENU SINGAPORE PRICES
Deals Adda Singapore Menu Table
Deal | Description | Price (SGD) |
---|---|---|
Lunch Special | Set meal including a main dish and drink | $15 |
Family Feast Combo | Choose 3 mains and 2 sides for sharing | $60 |
Weekday Dinner Deal | 20% off on all dishes after 6 PM | Varies |
Festival Special | Festive platter with assorted dishes | $85 |
Curry Night Package | Any curry with rice and drink | $25 |
Takeaway Bundle | 10% off on orders over $50 | Varies |
Celebration Package | Includes appetizers, main dishes, and dessert | $100 |
Best Selling’s Items Of Adda Menu Singapore
- Butter Chicken: This dish features tender chicken pieces simmered in a rich and creamy tomato-based sauce, flavored with aromatic spices. It’s a crowd favorite, perfect for pairing with naan or rice.
- Mutton Biryani: A fragrant and flavorful rice dish cooked with marinated mutton, basmati rice, and a blend of spices. The slow-cooking process ensures that the flavors meld beautifully, making it a must-try for biryani lovers.
- Palak Paneer: This vegetarian dish combines fresh spinach cooked with cubes of paneer (Indian cottage cheese) and spices, creating a creamy and nutritious option. It’s popular for its vibrant color and delicious taste.
- Masala Dosa: A crispy rice crepe filled with spiced potatoes, served with coconut chutney and sambar. This South Indian delicacy is loved for its texture and savory filling, making it a perfect breakfast or snack.
- Fish Curry: Made with fresh fish simmered in a coconut milk-based sauce and a blend of spices, this dish is both flavorful and comforting. It’s a favorite among seafood lovers.
- Aloo Tikki Chaat: A popular street food snack, this dish consists of crispy potato patties topped with yogurt, chutneys, and spices. Its combination of textures and flavors makes it a hit among customers.
- Chocolate Samosa: A delightful dessert, these samosas are filled with rich chocolate and deep-fried until crispy. They offer a sweet twist on the traditional savory samosa and are a favorite for those with a sweet tooth.
Career Opportunity Of Adda Menu Singapore
- Diverse Roles: Adda provides a variety of positions ranging from kitchen staff, including chefs and line cooks, to front-of-house roles such as servers, hosts, and managers. This diversity allows individuals to find a role that aligns with their skills and interests.
- Growth and Development: The restaurant values professional growth and often invests in training programs to enhance employees’ culinary and customer service skills. This commitment to development can lead to career advancement within the company.
- Dynamic Work Environment: Working at Adda means being part of a vibrant team that thrives on creativity and collaboration. Employees can expect a fast-paced and dynamic atmosphere where they can learn and grow.
- Culinary Innovation: For those in kitchen roles, Adda encourages creativity and experimentation with recipes, allowing chefs to contribute to menu development and innovation. This aspect can be especially appealing for culinary professionals looking to showcase their skills.
- Customer Interaction: Front-of-house staff have the opportunity to interact with a diverse clientele, providing excellent service and creating memorable dining experiences. This can be rewarding for those who enjoy engaging with people.
- Flexible Hours: The restaurant industry often offers flexible working hours, making it an attractive option for students, part-time workers, or those seeking work-life balance.
- Passion for Cuisine: Adda seeks individuals who share a passion for Indian cuisine and hospitality. Employees who are enthusiastic about food and customer service will find a welcoming and fulfilling environment.
- Team Culture: The restaurant fosters a team-oriented culture where collaboration and support among colleagues are encouraged. This positive work atmosphere can enhance job satisfaction and overall employee experience.
Frequently Asked Questions Of Adda Singapore
What are the best-selling items at Adda Singapore?
Popular best-sellers include Nasi Lemak, Butter Chicken, and various types of Biryani, known for their rich flavors and authentic spices.
Can I customize my order to avoid certain allergens?
Yes, you can customize your order to exclude certain ingredients that may trigger allergies.
What types of positions are available at Adda?
Positions include kitchen staff, service crew, restaurant management, and roles in marketing or administration.
What payment methods does Adda accept?
Adda accepts cash, credit/debit cards, and mobile payment options like PayNow and GrabPay.
Does Adda offer delivery services?
Yes, Adda partners with delivery services such as GrabFood and Foodpanda for convenient home delivery.
Adda Singapore Location, Contact, Opening Hours And Instant Data
Contact:+6589223679
Opening Hours
Friday | 12–3 PM6–10:30 PM | |
Saturday | 12–3 PM6–10:30 PM | |
Sunday | 12–3 PM6–10:30 PM | |
Monday | 12–3 PM6–10:30 PM | |
Tuesday | 12–3 PM6–10:30 PM | |
Wednesday | 12–3 PM5–10:30 PM | |
Thursday | 12–3 PM6–10:30 PM |
Accessibility
- Wheelchair accessible seating
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Family-friendly
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Paid parking lot
- Plenty of parking