ABURI-EN MENU SINGAPORE PRICES 2025

Aburi-en in Singapore offers a delightful menu featuring expertly grilled meats and fresh seafood, all infused with traditional Japanese flavors. Highlights include their signature aburi sushi, charcoal-grilled yakitori, and rich, savory ramen, ensuring a memorable dining experience that showcases the perfect balance of taste and presentation.

ABURI-EN MENU SINGAPORE 2025

Aburi-en Singapore features exquisite aburi sushi, succulent yakitori, and flavorful ramen, all crafted with traditional Japanese techniques, ensuring a delightful and memorable dining experience for food enthusiasts.

ABURI-EN DONBURI MENU PRICES

MENU ITEMS	PRICE
Buta Don	SGD 16.40
Premium Buta Don	SGD 19.40
Premium Buta Bara don	SGD 20.60
Iberico Hoho Don	SGD 21.00
Wagyu Karubi Don	SGD 27.00
Plant-Based Karubi Don	SGD 17.50
Premium Wagyu Jyu	SGD 41.20
Wagyu Suji Don	SGD 22.30
Wagyu Roast Steak Jyu	SGD 40.00
Aburi Buta & Unagi Combo Jyu	SGD 25.90
3-Kind Buta Combo Jyu	SGD 27.00
Wagyu & Unagi Combo Jyu	SGD 33.50
Aburi Hoho & Unagi Combo Jyu	SGD 28.00
Chicken Teriyaki Don	SGD 14.00
Chicken Nanban Don	SGD 14.80
Unagi Jyu	SGD 25.90

ABURI EN ENTERTAINING CHRISTMAS MENU PRICES

MENU ITEMS	PRICE
Festive Meatlovers Platter	SGD 90.00

ABURI-EN RAMEN MENU PRICES

MENU ITEMS	PRICE
Tonkotsu Chashu Ramen	SGD 17.00
Black Tonkotsu Ramen	SGD 18.20
Red Tonkotsu Ramen	SGD 18.20
Wagyu Niku Udon (Full)	SGD 15.90
Wagyu Niku Udon (Half)	SGD 9.30
Premium Signature Tonkotsu Ramen	SGD 17.50
Premium Black Tonkotsu Ramen	SGD 19.50
Premium Red Tonkotsu Ramen	SGD 19.50

ABURI EN MAZESOBA MENU PRICES

MENU ITEMS	PRICE
Original Mazesoba	SGD 15.00
Buta Hoho Red Nazesoba	SGD 18.70
Buta Hoho Black Mazesoba	SGD 18.70
Chicken Nanban Mazesoba	SGD 16.30

ABURI-EN GYOZA MENU PRICES

MENU ITEMS	PRICE
Grilled Gyoza (5Pcs)	SGD 7.50
Cheese Teppan Fondue Gyoza (5Pcs)	SGD 11.20
Mentaiko Gyoza	SGD 10.00
Truffle Gyoza	SGD 11.20
Okonomiyaki Gyoza	SGD 10.00

Check Also : JEW KIT MENU

ABURI-EN SIDE DISH MENU PRICES

MENU ITEMS	PRICE
Garlic Edamame	SGD 6.80
Pork Gyoza	SGD 7.50
Ika Surume	SGD 20.60
Hokkaido Organic Potato	SGD 10.50
Iberico Hoho Taki	SGD 17.00
Wagyu Roast Steak	SGD 37.70
Kagoshima Pork Tonteki	SGD 19.50
Chicken Nanban	SGD 10.00
Sumibi Chicken Yaki	SGD 11.70
Wagyu Suji Nikomi	SGD 17.50
Hokkaido Kaki Fry	SGD 14.00
Ika Karaage	SGD 11.00
Japanese Pumpkin Salad	SGD 13.50
3 Kinds Appetiser	SGD 28.00
Kawahagi	SGD 14.00
Fugu Mirin	SGD 16.40
Ei Hire	SGD 14.00
Unagi Kabayaki	SGD 19.50
Salmon Harasu Yaki	SGD 13.50
Gindara Teriyaki	SGD 20.00
Saba Shio Yaki	SGD 11.70

ABURI-EN DRINKS MENU PRICES

MENU ITEMS	PRICE
Soft Drinks	SGD 4.10
Bottled Water	SGD 2.10

Allergen Information Of Aburi-en Menu Singapore Table

Menu Item	Contains Gluten	Contains Dairy	Contains Nuts	Contains Soy	Contains Shellfish	Contains Egg	Contains Fish
Aburi Sushi	Yes	No	No	Yes	No	No	Yes
Yakitori	Yes	No	No	Yes	No	No	No
Ramen	Yes	Yes	No	Yes	No	No	No
Tempura	Yes	No	No	Yes	Yes	No	No
Sashimi	No	No	No	Yes	No	No	Yes
Chawanmushi	Yes	Yes	No	Yes	No	Yes	No

Nutrition Information Of Aburi-en Singapore Menu Table

Menu Item	Calories (kcal)	Protein (g)	Fat (g)	Carbohydrates (g)	Sodium (mg)	Fiber (g)
Aburi Sushi	180	8	5	25	350	1
Yakitori	200	20	8	10	400	0
Ramen	600	18	20	70	1200	3
Tempura	350	12	22	30	600	1
Sashimi	150	30	2	0	300	0
Chawanmushi	250	12	15	10	600	0

E-Gifts Options Of Aburi-en Menu Singapore Table

E-Gift Option	Description	Price (SGD)
Aburi-en Gift Card	A versatile gift card for any menu item or experience	50
Sushi E-Gift Pack	A selection of premium aburi sushi for sharing	75
Ramen E-Gift Pack	A set of signature ramen bowls for a cozy meal	60
Dining Experience	A voucher for a special dining experience for two	150
Celebration Package	Includes various dishes for festive occasions	120

Aburi-en Singapore Menu Customer Preference Table

Menu Item	Customer Preference	Description
Aburi Sushi	High	Grilled sushi with a smoky flavor, topped with fresh ingredients.
Yakitori	High	Succulent grilled skewers, seasoned to perfection and served with dipping sauce.
Ramen	High	Rich, flavorful broth with tender noodles, served with various toppings.
Tempura	High	Lightly battered and fried seafood and vegetables, crispy and delicious.
Sashimi	High	Freshly sliced raw fish, served with wasabi and soy sauce for a clean taste.
Chawanmushi	High	Savory steamed egg custard, smooth and infused with umami flavors.

See More : CHEF KANG’S MENU SINGAPORE

Deals Aburi-en Singapore Menu Table

Deal Name	Description	Price (SGD)
Lunch Set Menu	A selection of dishes including sushi and ramen, served with a drink.	25
Family Bundle	An assortment of sushi, yakitori, and tempura for sharing.	100
Happy Hour Special	Discounts on select drinks and appetizers from 5 PM to 7 PM.	20% off
Weekday Ramen Special	Special pricing on ramen dishes from Monday to Thursday.	12
Celebration Package	A combination of popular dishes, perfect for parties or gatherings.	150

Best Selling’s Items Of Aburi-en Menu Singapore

Aburi Sushi:A signature dish featuring lightly seared sushi topped with fresh ingredients, known for its smoky flavor.
Yakitori:Grilled chicken skewers seasoned with a savory marinade, offering a perfect balance of tenderness and flavor.
Ramen:Rich and flavorful broth served with noodles and a variety of toppings, including tender slices of meat and fresh vegetables.
Tempura:Lightly battered and deep-fried seafood and vegetables, known for their crispy texture and fresh taste.
Sashimi:Freshly sliced raw fish, beautifully presented and served with wasabi and soy sauce for an authentic experience.
Chawanmushi:A savory steamed egg custard infused with umami flavors, often served with ingredients like shrimp or mushrooms.
Unagi Don:Grilled eel glazed with a sweet soy sauce served over a bed of rice, offering a rich and satisfying flavor.
Gyoza:Pan-fried dumplings filled with a savory mix of meat and vegetables, perfect as a starter or snack.

Career Opportunity Of Aburi-en Menu Singapore

Sushi Chef:Responsible for preparing and presenting high-quality sushi dishes, ensuring authentic techniques and flavors.
Cook/Kitchen Staff: Assist in food preparation, cooking, and maintaining kitchen cleanliness, contributing to the overall kitchen operations.
Front of House Staff:Engage with customers, take orders, and provide excellent service to enhance the dining experience.
Restaurant Manager:Oversee daily operations, manage staff, and ensure high service standards while driving sales and customer satisfaction.
Sous Chef:Support the head chef in menu planning, kitchen management, and training junior kitchen staff.
Dishwasher:Maintain cleanliness of kitchenware and ensure a tidy work environment, supporting the overall efficiency of the kitchen.
Marketing Coordinator:Develop and implement marketing strategies to promote the restaurant and attract customers through various channels.
Event Coordinator:Plan and execute special events and promotions, ensuring seamless operations and memorable experiences for guests.

Frequently Asked Questions Of Aburi-en Singapore

What type of cuisine does Aburi-en serve?

Aburi-en specializes in Japanese cuisine, focusing on grilled and flame-seared dishes, particularly sushi and donburi.

Are there vegetarian options available?

Yes, Aburi-en offers a selection of vegetarian dishes, including vegetable sushi and salads.

Is there a takeaway or delivery service?

Yes, Aburi-en offers takeaway and delivery services through various platforms.

What are your payment methods?

Aburi-en accepts cash, credit/debit cards, and digital payment methods.

Are there healthy options available on the menu?

Yes, Aburi-en offers several healthy options, including grilled dishes and salads, suitable for health-conscious diners.

Aburi-en Singapore Location, Contact, Opening Hours And Instant Data

Contact : +6562357616

Opening Hours

Saturday	11 AM–10 PM	
Sunday	11 AM–10 PM	
Monday	11 AM–10 PM	
Tuesday	11 AM–10 PM	
Wednesday	11 AM–10 PM	
Thursday	11 AM–10 PM	
Friday	11 AM–10 PM